Jalapeno Spinach Artichoke Dip
Life is too short to not enjoy an occasional indulgence.
The cinnamon and nutmeg combined with the apples and pears makes for the ideal warm and tasty breakfast that feels like a treat. I love this at breakfast with my oatmeal. It's also a nice addition to dinner. If you're feeling decadent, spoon it over a bowl of vanilla ice cream.
We serve it with for a warm and filling breakfast at the retreat. Use your choice of apples. I recommend going organic if you leave the skins on. For extra deliciousness and health benefits, add a cup of chopped nuts of your choice. We use East Texas pecans. You can also substitute Pumpkin Pie Seasoning for the spices.