Butter Pecan Scones
These Butter Pecan Scones are a delightful breakfast treat to make at home, that remind me of the maple scones from Starbucks many years ago!
You might be skeptical about a chocolate mousse made with avocados. Trust me—I was suspicious of combining avocados with chocolate at first. But there's something about the avocado that gives this mousse a richness that's hard to describe.
Plus avocados are undeniably healthy! A great source of unsaturated fat, plus full of fiber and Vitamins C, K and E.
I really enjoy this plant-based, vegan dessert and I hope you do too!
*If you're making this dairy-free, be sure to check the ingredients on your dark chocolate label.