Morgan Geer

Morgan Geer

Head Chef


Morgan is passionate about creating menus and combining tastes and textures for the ultimate in deliciousness. Before bringing her talents to Retreat in the Pines, she was Sous Chef at Jack Mac’s in Plano. She loves to treat our guests to special touches, including homemade whipped cream with our Blueberry Rosemary Scones and homemade birthday treats for guests celebrating with us.

Morgan is happy to share her home with her boyfriend and their assorted menagerie of cats, dogs and snakes. During the week, she’s a teacher at Emler schools and teaches ages two months to teenager. She also volunteers at Lone Star Lifesavers to bring swim lessons to underprivileged children.

Morgan is thrilled to meet the inspiring women who come to the retreat. Savor the tasty dishes of Morgan’s seasonal menus when you join us for a retreat.

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Morgan Geer

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Morgan Geer

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