Warm Spiced Fruit
By
Kaycee Turner
On
January 28, 2019
December 6, 2019
IN
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Recipes

This simple recipe is perfect for a variety of dishes. The cinnamon and nutmeg combined with the apples and pears makes for the ideal warm and tasty treat. This dish is great served at breakfast or as the perfect compliment to your favorite dinner entree. It could also be served as a dessert, spooned over a bowl of vanilla ice cream. So easy and delicious.

We serve it with our Ayurvedic Steel Cut Oatmeal for a warm and filling breakfast at the retreat.  Use your choice of apples. I recommend going organic if you leave the skins on. For extra deliciousness and health benefits, add a cup of chopped nuts of your choice. I top my Oatmeal and Fruit with East Texas pecans.

Apples for Warm Spiced Fruit

Ingredients

  • 10 apples or 5 apples and 5 pears
  • 1 cup dried cranberries
  • 2 TBSP cinnamon
  • 1 TBSP nutmeg
  • 1/2 tsp clove

Directions

  • Dice apples/pears into medium pieces.
  • Saute over low heat in one TBSP coconut oil.
  • Stir in dried cranberries.
  • Cook on medium low for 20 minutes.
  • Stir in cinnamon and nutmeg.

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Kaycee Turner

Kaycee takes great pride in keeping Retreat in the Pines clean and comfortable for each guest who walks through our doors. She handles decor, gardening, property repair and making sure every room is spotless. She also bakes our Rustic Breads and makes our Granola from scratch.

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